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BBQ & Jelly Meatballs Recipe

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This recipe for BBQ & Jelly Meatballs is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 oz bottle BBQ Sauce
2 pounds frozen, precooked meatballs (turkey, beef, etc)
2 1/2 cups Grape Jelly
Directions:
Directions:
1. Set Crock Pot to High
2. In a separate bowl, stir together BBQ Sauce and Jelly
3. Put meatballs in Crock Pot
4. Pour mixture over the meatballs
5. 4 hours in Crock Pot, stirring regularly
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are one of Duncan Everett's favorite Sunday Funday Foods

 

 

 

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