Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Share

Rob's Striped Delight Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rob's Striped Delight, by , is from Maughan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Rob Alder
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. graham cracker crumbs
¼ c. sugar
⅓ c. melted butter
1 (8 oz.) cream cheese
1 (12 oz.) tub cool whip
2 tbsp. milk
¼ c. sugar
2 (3.9 oz.) pkg. instant chocolate pudding
3½ c. cold milk
Directions:
Directions:
1. Mix crumbs, sugar, and butter for crust.
2. Press into a 9x13 pan.
3. Mix cream cheese, sugar, 2 tbsp. milk until smooth (best done in a blender).
4. Fold in half of the whipped topping.
5. Spread over crust.
6. Prepare the pudding as directed on box using 3½ c. milk.
7. Pour over the cream cheese layer.
8. Chill.
9. Put remaining cool whip on top just before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!