"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peach cobbler Recipe

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This recipe for Peach cobbler, by , is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tina Perry

Category:
Category:

Ingredients:  
Ingredients:  
1 C sugar
1 C Bisquik
1 C milk
Peaches (or any fruit)
1 stick butter

Directions:
Directions:
Spray glass dish with nonstick spray. Place peaches in glass dish. In small bowl combine sugar, Bisquik, and milk. Pour over fruit. Cut butter in pats and place on top of mixture. Bake at 350 til golden brown and bubbly!

 

 

 

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