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Cheese ball Recipe

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This recipe for Cheese ball, by , is from Loretta's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tina Perry

Category:
Category:

Ingredients:  
Ingredients:  
3 packages of cream cheese
3 packages 'Carl Budding' beef (~3 oz. each)
1 tsp. Accent seasoning
11 green onions, chopped
3-4 dashes Worcestershire sauce

Directions:
Directions:
Chop beef in very small bits. Divide in half.
Mix of chopped beef with remining ingredients using mixer. Shape into a cheese ball. Roll in remining beef. cover with aluminum foil. refriderate overnight. Serve with favorite cracker or vegetable.

Number Of Servings:
Number Of Servings:
lots
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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