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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Zesty Baked Ritz Crackers Recipe

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This recipe for Zesty Baked Ritz Crackers, by , is from My Miscellaneous Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheila CHADWICK

Category:
Category:

Ingredients:  
Ingredients:  
1 large box Ritz Crackers
1 stick unsalted butter
1 packet ranch seasoning mix
⅓ cup shredded parmesan cheese

Directions:
Directions:
Preheat your oven to 300. and line 2 baking sheets with parchment paper. In a large bowl, melt the butter and mix in the entire packet of ranch seasoning mix. Add the crackers to the bowl and gently toss and coat them in the butter mixture. Evenly sprinkle the parmesan cheese in with the butter coated crackers. Place the crackers on your parchment lined baking sheets in a single layer (otherwise they tend to stick together). Bake for 15-20 minutes.

 

 

 

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