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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Fast Tortellini Alfredo with Ham Recipe

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This recipe for Fast Tortellini Alfredo with Ham is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
19 oz Cheese Tortellini, cooked
4 oz cream cheese
1 c whipping cream
¼ c grated parmesan cheese
1 bag frozen steamfresh peas
2 c chopped ham
Directions:
Directions:
Cook tortellini as directed on package in large saucepan, drain. Set aside.
Add cream cheese, whipping cream and parmesan cheese to saucepan, mix will. Stir in peas and tortellini, cover. Cook on medium-ow heat 5 minutes or until sauce is thick enought to coat tortellini, stirring occassionally.
Stir in ham, cook 2 minutes or until heated through.

 

 

 

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