"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Share

Nanny Petty's Angel Biscuits Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nanny Petty's Angel Biscuits, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Barbara Wood
Category:
Category:
Ingredients:  
Ingredients:  
5 cups flour
1/4 cup sugar
3 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 cup Crisco canned shortening
1 package of dry yeast
2 tbsp. warm water
2 cups buttermilk
Directions:
Directions:
Sift dry ingredients together.
Cut shortening into dry mixture.
Dissolve yeast in warm water and then mix into buttermilk
Add buttermilk mixture to dry mixture.
Mix well.
Turn out dough onto a lightly flowered cutting board.
Add more flour if needed and roll out batter, about 1/4 inch thickness.
Cut out biscuits.
Dip biscuits in melted butter and fold over to make a pocket.
Place biscuits onto a greased baking sheet.
Bake @ 400º for 15 minutes.
Number Of Servings:
Number Of Servings:
12-16
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!