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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mystery Fruit Cake Recipe

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This recipe for Mystery Fruit Cake, by , is from The Garrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jermon Garrison

Category:
Category:

Ingredients:  
Ingredients:  
1 Spice Cake, baked
4 cup Candied fruit
cup Candied red cherries
cup Candied green cherries
1 raisins
1 cup dates
4 cup pecans
1 Betty Crocker Fluffy White Frosting Mix

Directions:
Directions:
Mix all ingredients and pack lightly into small paper muffin cups. Cover and chill in refrigerator at lease 24 hours. Keep refrigerated.

 

 

 

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