Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken With Alfredo Sauce Recipe

  Tried it? Rate this Recipe:


This recipe for Chicken With Alfredo Sauce, by , is from The Weaver Family Cookbook , one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Virginia Weaver Morris


6 to 8 chicken breast fillets
1 stick butter or margarine
2 tsp garlic powder
2 tsp onion powder
2 tsp paprika

1/2 cup butter
1 1/2 cups heavy cream
1 garlic clove, crushed
1 1/2 cups Parmesan cheese
1/4 cup parsley, chopped

Spray a 9 x 13 inch baking dish. Mix together salt, pepper, garlic powder, onion powder and paprika.
Dip breast fillets in butter, then in seasoning mixture, making sure the fillets are covered with the
seasoning. Place fillets in baking dish. Cover with foil.
Bake at 350 degrees for approximately 40 minutes or meat reaches a temperature of 165 degrees
when checked with thermometer.

While chicken is baking, in a saucepan mix the following: 1/2 cup butter, heavy cream, clove,
Parmesan cheese and parsley. Melt butter in saucepan over medium heat. Add cream and simmer
for 5 minutes. Then add garlic and cheese and whisk quickly until heated thoroughly.

Drain any juice from chicken. Pour Alfredo sauce over chicken. Return to oven to heat.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!