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Hot Artichoke Spinach Dip Recipe

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This recipe for Hot Artichoke Spinach Dip, by , is from The Garrison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jermon Garrison

Category:
Category:

Ingredients:  
Ingredients:  
1 can artichokes chopped
cup frozen spinach
1 8 ounce package cream cheese
cup Parmesan cheese
⅛ teaspoon garlic powder
teaspoon salt
⅛ teaspoon black pepper
1 teaspoon dried red peppers

Directions:
Directions:
Mix artichokes and spinach and simmer 10 minutes until artichokes are tender then drain off liquid. Heat cream cheese until soft and in microwave. Mix and rest of ingredients and stir artichokes and spinach mix thoroughly. Serve warm.

 

 

 

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