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Los Barrios Mexican Rice Recipe

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This recipe for Los Barrios Mexican Rice is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tomatoes, coarsely chopped
1 tbsp Lipton chicken flavor base
1 garlic clove, chopped
1 tsp salt
1 cup water
1/2 cup vegetable oil
1 1/2 cup white rice
1/2 green pepper, sliced
1/4 onion, sliced
Directions:
Directions:
Combine tomatoes, chicken base, garlic and salt in a blender and blend until smooth. Add water and blend well. Set aside. Heat oil in a large skillet over medium heat. Add rice and cook until it begins to brown, about 2-3 minutes. Add bell pepper and onion and allow to cook until softened, about 3 minutes more. Drain off excess oil. Add tomato mixture to rice and cook 2-3 minutes. Add 2 cups hot water, stirring well then cover, reduce heat and simmer 10 minutes. Then, reduce heat to low and cook until rice is tender and liquid has absorbed, about 5 to 10 minutes longer. Serves 4 to 6.

 

 

 

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