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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Crock Pot Chicken and Noodles Recipe

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This recipe for Crock Pot Chicken and Noodles is from Mimi's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 cups chicken (breast or thighs works better)
1 onion diced
2 cans cream of chicken soup 10.5 oz each
6 cups low sodium chicken broth
1/2 teaspoon each black pepper and dried thyme leaves
2 cups of frozen mixed vegetables
24 oz egg noodles
Directions:
Directions:
Place onion and chicken in a slow cooker. Top with broth, cream of chicken soup and seasonings.
Cook 3 hours on high or until onions are tender.

Add mixed vegetables and noodles.
Cook an additional 60-90 min or until noodles are cooked through, stirring after 30 minutes. Do not overcook.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
4 hrs 5 min

 

 

 

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