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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cinnamon Pull Apart Recipe

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This recipe for Cinnamon Pull Apart is from Momma Bear's Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar
4 pkgs Pillsbury biscuits
1/4 cup butter
1 cup unpacked brown sugar
2 Tbsp water
Directions:
Directions:
Preheat oven to 350°.
Mix together sugar and cinnamon. Cut biscuits into quarters; roll in sugar mix. Place evenly into a well greased bundt pan. Bring butter, brown sugar, and water to a boil; boil for 2 minutes.
Pour over biscuits and bake 25 minutes. Let stand in pan 2 minutes, then turn out onto serving dish.
Number Of Servings:
Number Of Servings:
16

 

 

 

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