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Quick Pepper Steak Recipe

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This recipe for Quick Pepper Steak is from Momma Bear's Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean sirloin beef
2 Tbsp canola oil
3 cups bell peppers
1 medium onion
1 (10¼ oz) can beef gravy
1 Tbsp worcestershire sauce
1/2 tsp garlic powder
4 cups cooked white rice
Directions:
Directions:
Slice beef into very thin strips.
Heat 1 Tbsp oil in skillet. Add beef and stir-fry until browned and juices evaporate. Remove beef.
Heat remaining oil. Add peppers and onions and cook until tender-crisp. Return beef to skillet.
Add gravy, worcestershire, and garlic powder. Heat through.
Serve over rice.
Number Of Servings:
Number Of Servings:
4

 

 

 

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