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Meatballs Recipe

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This recipe for Meatballs, by , is from My Family Tree of Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Renee Willoughby


Baking sheet

4 slices of bread

cup milk

3 eggs

2 teaspoons oregano

2 teaspoons salt

dash pepper

2 Tablespoons garlic flakes

4 Tablespoons of parsley flakes

cup parmesan cheese

3 pounds ground chuck hamburg

2 Large Jars of Prepared Spaghetti Sauce

Pre-heat oven to 350

Mix all ingredients into the hamburg

Roll into big balls

Place ball on baking sheet

Bake for 15-20 minutes, turning them while baking

Place in hot spaghetti sauce (2 large jars of Ragu or any sauce)

Personal Notes:
Personal Notes:
This is good for meatball subs as well as spaghetti and meatballs.




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