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"The belly rules the mind."--Spanish Proverb

Barbecued Shrimp Recipe

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This recipe for Barbecued Shrimp is from The DeLane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 slices bacon, chopped
1/2 lb. butter
2 tbsp. Dijon Mustard
1 1/2 tsp. chili powder
1/4 tsp. dried basil
1 tsp. ground black pepper
1/2 tsp. oregano
6-8 cloves garlic, crushed
1 1/2 lbs. cleaned and devained shrimp
Directions:
Directions:
Pre heat oven to 375º F Saute bacon until clear, add butter and remaining ingredients except shrimp simmer five min.
Place shrimp in open casserole dish and pour sauce over stir once to coat. Bake uncovered until done. About 10 min stir during cooking. Serve hot.

 

 

 

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