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Pizza Recipe

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This recipe for Pizza, by , is from Keto, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Knight

Category:
Category:

Ingredients:  
Ingredients:  
* 4 eggs
* 6 oz. shredded cheese, preferably mozzarella or provolone


* 3 tbsp unsweetened tomato sauce
* 1 tsp dried oregano
* 5 oz. shredded cheese
* 1 oz. pepperoni
* olives (optional)
For serving
* 2 oz. leafy greens
* 4 tbsp olive oil
* sea salt and ground black pepper

Directions:
Directions:
1. Preheat the oven to 400F (200C).
2. Start by making the crust. Crack eggs into a medium-sized bowl and add shredded cheese. Give it a good stir to combine.
3. Use a spatula to spread the cheese and egg batter on a baking sheet lined with parchment paper. You can form two round circles or just make one large rectangular pizza. Bake in the oven for 15 minutes until the pizza crust turns golden. Remove and let cool for a minute or two.
4. Increase the oven temperature to 450F (225C).
5. Spread tomato sauce on the crust and sprinkle oregano on top. Top with cheese and place the pepperoni and olives on top.
6. Bake for another 5-10 minutes or until the pizza has turned a golden brown color.
7. Serve with a fresh salad on the side.

 

 

 

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