Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Bread is from Momma Z and Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 ripe bananas, peeled
1/3 cup melted butter
1 cup sugar ( can use less down to 1/2 cup)
1 egg beaten
1 tsp vanilla extract
1 tsp baking soda
pinch of salt
1 1/2 cups all purpose flour
Directions:
Directions:
Preheat oven to 350º (175º C) butter or spray a 4x8 loaf pan

Mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.

Mix in baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.

Pour batter into prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes. (check at 50 minutes by inserting a toothpick or flat knife in the middle, if it comes out clean, it is done).
Preparation Time:
Preparation Time:
10 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

41W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!