Sweet Pickle Relish for Canning Recipe # 1 Recipe
Tried it? Rate this Recipe:
Contributor: |
Contributor: Debra wanders
|
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 8 Cucumbers chopped 2 onions chopped 1 Red pepper chopped 1 green pepper chopped 1/2 cup pickling Salt
2 cups Vinegar 1 Tbsp. celery seed 1 Tbsp. Mustard Seed 3 1/2 cups sugar
Optional: add 1/2 tsp dill seed and 1/4 tsp Turmeric
|
|
Directions: |
Directions:Combine cucuumbers, onions, peppers in Large bowl. Add Salt and enogh cold Water to cover. Soak 2 hours. Drain in colender. Rinse once and drain again. Put Vinager, celery salt mustard see and sugar in pan bring to boil Boil 2-3 minutes. Add vegtables Simer 10 minutes. Sterlize jars and fill leave 1/4" head room form top. Remove IAr bubbles. Process in a Water bath for 10 MIn. Cool |
|
Personal
Notes: |
Personal
Notes: Combine cucumbers, onions, peppers in large bowl. Add Salt and enough cold Water to cover. Soak 2 hours. Drain in colander. Rinse once and drain again. Put Vinegar, celery salt mustard see and sugar in pan bring to boil 2-3 minutes. Add vegetables Simmer 10 minutes. Sterilize jars and fill leave 1/4" head room form top. Remove Air bubbles. Process in a Water bath for 10 Min. Cool
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!