Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Share

Crab Appetizer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab Appetizer, by , is from The DeLane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Christa Cabral
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. flour
2 jars (2 1/2 oz. each) sliced mushrooms, drained
2 tbsp. sliced scallions
1/4 c. (1/2 stick) blue bonnet Margarine
1/2 c. heavy cream
1 tbsp. lemon juice
1 tsp. finely chopped parsley
1 1/2 tsp. prepared mustard
1/2 tsp. salt
1/8 tsp. paprika
1 package (12 oz.) frozen crab, thawed and drained (1 1/2 c)
2 egg whites, stiffly beaten
Finely chopped parsley
Directions:
Directions:
Saute mushrooms and scallions briefly in margarine. Add flour and cook over very low heat. Add cream, lemon juice, 1 tsp. parsley, mustard, salt, cayenne pepper, and paprika. Cook over low heat until sauce is thickened, stirring constantly. Remove from heat and stir in crab meat. Fold in egg whites. Fill hors d'oeuvre scallop shells with 1/4 C crab mixture. Sprinkle with parsley. Place on baking sheet. Bake at 350ºF for 15 min or until hot.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!