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Onion Rings Recipe

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This recipe for Onion Rings, by , is from Recipes From Taste Of Home & Pinterest, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheila CHADWICK

Category:
Category:

Ingredients:  
Ingredients:  
2 large onions
1 cup milk
1 egg
1 cup flour
1 tsp. baking powder
1 tsp. salt
cup seasoned bread crumbs
salt and pepper to taste
1 qt. oil

Directions:
Directions:
Peel onions under cold water and separate into rings. In a bowl, stir together flour, baking powder and salt. Dip the onion rings in the flour mixture until they are well coated; set aside. Whisk the milk, egg into the flour mixture with a fork. Dip the floured onion rings into the milk batter until well coated then place on a wire rack until the rings stop dripping. Spread the bread crumbs on a piece of waxed paper and then dip the rings in the bread crumbs and comb the crumbs all over the rings. Deep fry the rings in hot oil for about 2-3 minutes or until golden brown. Season with salt.

 

 

 

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