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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

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Cranberry Waldorf Recipe

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This recipe for Cranberry Waldorf, by , is from The Schumacher-Wimberly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Mildred Johnson
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (1/2 pound) fresh cranberries
3/4 cup sugar
1 teaspoon salt
3 cups min. marshmallows
2 cups diced apples
1/2 cup seedless grapes
1/2 cup broken walnuts
1 cup whipping cream, whipped
Directions:
Directions:
Grind berries and combine with marshmallows and sugar, and cover and chill overnight. Add the rest and chill.
Personal Notes:
Personal Notes:
This dish was brought to Pearl and Howard Johnson's Thanksgiving and Christmas meals every year by Mrs. Leon (Dorothy) Johnson.

 

 

 

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