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Baked Stuffed Clams Recipe

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This recipe for Baked Stuffed Clams, by , is from The DeLane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christa Cabral

Category:
Category:

Ingredients:  
Ingredients:  
3 cans Dorsie Minced Clams and Juice
1/2 lb melted butter
1 1/2 c. seasoned bread crumbs
1 med onion chopped fine
Salt and Pepper
garlic powder,
oregano to taste

Directions:
Directions:
Saute onion in butter. Mix clams and juice, bread crumbs seasonings. Add onion mixture, mix thoroughly. Put in forms to sprinkle wit paprika. Bake at 350 F oven for about 10-12 min

Number Of Servings:
Number Of Servings:
30

 

 

 

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