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Pea Salad Recipe

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This recipe for Pea Salad, by , is from The Green Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
James Green

Category:
Category:

Ingredients:  
Ingredients:  
1 CAN PEAS (DRAIN WELL)
1 1/2 C. DITALINI PASTA
1/3 C. WHITE ONION (FINE CHOPPED)
1/2 C. MAYO
2 - 1/2 INCH SLICES VELVETA (CUBED SMALL)
2 BOIEED EGGS

Directions:
Directions:
Cook pasta in salted water
Drain and mix all ingredients.
Top with sliced egg and paprika.
serve

 

 

 

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