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Twice Baked Potato Casserole Recipe

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This recipe for Twice Baked Potato Casserole is from Nannys Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 lbs. Red potatoes
Salt
1 Stick Butter
1 Cup Mayo
1 Cup Sour Cream
1 Pkg.Ranch Mix
Shredded Cheese
5 Green Onions,chopped
1 lb. Bacon, Thin
Salt,Pepper and garlic
Directions:
Directions:
Boil potatoes until tender.Drain..Mash.Mix with all other ingredients. Put in 9x13 casserole dish and top with cheese. Bake for 30 minutes..
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
45 Minutes

 

 

 

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