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Lady Finger Cherry Cheese Pie Recipe

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This recipe for Lady Finger Cherry Cheese Pie, by , is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amanda Gibson

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs Lady Fingers
1 envelope dream whipped as per directions or (1 cup) Cool Whip (thawed)
2/3 cup sugar
2 tbsp sweet milk
1 tbsp vanilla
1- (8 oz) pkg of cream cheese
1 can prepared pie cherry filling

Directions:
Directions:
Mix together cream cheese, sugar, milk and vanilla until creamed well - mix dream whip as per instructions or use a cup of Cool Whip (thawed) - Fold Cool Whip into cream cheese mixture - line bottom of large Pyrex pie plate with lady fingers that have been split open - then stand them up around the edge of pie plate - pour cream cheese and Cool Whip mixture into pie plate - then pour cherry pie filling on top - let stand in refrigerator for at least 12 hours

 

 

 

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