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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Lesniewski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Swett

Category:
Category:

Ingredients:  
Ingredients:  
Pie Filling:
6 c. fresh peaches, boiled for one minute then sliced
⅔ - 1 c. sugar
2 Tbs. cornstarch
2 c. boiling water

Dough:
2 c. flour
2 Tbs. sugar
3 tsp. baking powder
6 Tbs. shortening
c. milk

Directions:
Directions:
1. In a large bowl, mix together sliced peaches, sugar, cornstarch and water. Place in a 9x13 baking dish.
2. In a large bowl mix together all of the dough ingredients, stirring until combined.
3. Drop dough mixture by the spoonful over the fruit.
4. Bake at 425 for 12-15 minutes.

 

 

 

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