"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake, by , is from The Bulls Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Glenna Bulls

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
2 c. sugar
2 lg. eggs
1 c. sour cream
1 1/2 tsp. vanilla
2 c. cake flour
1 tsp. baking powder

1/2 c. chopped nuts
2 tsp. cinnamon
4 tbsp. sugar

Directions:
Directions:
Cream butter and sugar until fluffy. Add eggs one at a time. Beat in sour cream and vanilla. Mix well. Add flour mixture 1/3 at a time. Mix to combine and smooth. Pour 1/3 batter into well greased and floured bundt pan. Sprinkle 1/2 of nut/cinnamon then add another layer of batter and repeat nut mix. Top with last 1/3 of batter. Bake for 1 hours. Sprinkle with xxx sugar when cool.

 

 

 

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