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Egg Roll in a Bowl Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground sausage
1/2 c. onion, diced
2 tbsp. minced garlic
1 tbsp. soy sauce
1 tsp. ground ginger
1 tbsp. oil
1/2 head cabbage, shredded
1 c. matchstick carrots
8 oz. fresh mushrooms, sliced
8 oz. water chestnuts, drained
Directions:
Directions:
In a large skillet, add sausage, onion, and garlic and heat on medium high, stirring frequently until meat is browned. Reduce heat to medium low and add soy sauce, ginger, oil, cabbage, carrots, mushrooms and water chestnuts. Stir well and continue to cook until cabbage is tender, about 10 minutes. Add wonton strips onto for some extra texture. Great with soy sauce and chinese mustard.

 

 

 

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