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Chinese Salad Recipe

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This recipe for Chinese Salad, by , is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kimberly Fazzary

Category:
Category:

Ingredients:  
Ingredients:  
Salad

1 package Ramen Noodle soup, chicken flavor
Chinese cabbage, chopped
1/4 cup chopped onion
2 Tbsp toasted sesame seeds


Dressing

4Tbsp vinegar
2Tbsp oil
tsp salt, tsp pepper
2 Tbsp sugar
Flavor packet from Ramen

Directions:
Directions:
Boil water, pour over crushed noodles, mix in cabbage,onion, and sesame seeds.

Combine dressing then pour over salad, toss well to combine.

Better if made ahead and chilled in the fridge

Personal Notes:
Personal Notes:
This recipe was from a former co-worker Barb Teike

 

 

 

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