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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Low Carb Mocha Frappe/Shake Recipe

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This recipe for Low Carb Mocha Frappe/Shake, by , is from The Wilson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Susan Piner

Category:
Category:

Ingredients:  
Ingredients:  
Heavy Cream
Chocolate Unsweetened Almond milk
Stevia, erythritol or sucralose sweetener
Crushed Ice
Cocoa powder
Delallo Instant Espresso Powder
Optional: Sugar free Coffee Syrup
Optional - Real or Enlightened Vanilla or Coffee Ice Cream

Directions:
Directions:
Mix all ingredients to your taste together in a blender until mixed thoroughly. Pour into glasses and top with whip cream.
Enjoy!

 

 

 

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