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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sweet Potato Biscuits Recipe

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This recipe for Sweet Potato Biscuits is from Momma's Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c flour
2 T baking powder
2 t salt
1 c butter
1 c sweet potatoes, cooked and mashed
3/4-1 c buttermilk
Directions:
Directions:
Combine flour, baking powder and salt. Cut in butter until mixture is crumbly. Stir together sweet potatoes and buttermilk then add to dry ingredients, stirring until just moistened. Turn dough onto lightly floured surface and knead 3-4 times. Pat or roll to 1/2" thickness and cut dough with 3" round cutter. Place biscuits on lightly greased baking sheet. Bake 425º for 10-15 minutes or until golden.

 

 

 

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