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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Stone Fence Recipe

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This recipe for Stone Fence is from Recipes for a Bride, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups apple cider
3/4 cup Calvados or other apple brandy
1/4 tsp Angostura bitters
1 (25.4 ounce - or thereabouts) bottle sparkling apple juice

Ice

8 slices unpeeled apple (optional)
8 (3-inch) cinnamon sticks (optional)
Directions:
Directions:
Combine first 4 ingredients in a pitcher. Serve over ice. Garnish glasses with apple slices and cinnamon sticks if desired.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a real nice fall/holiday drink. We first served Stone Fences at Christmas, 2008. I remember making several batches and everyone was quite happy by the time we had dinner.

 

 

 

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