Layered Pudding Dessert Recipe

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This recipe for Layered Pudding Dessert is from Delicious Home Cooking , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts: Pies, Cakes & Cookies

Ingredients:	Ingredients: Nut Layer: ¾ cup - butter 1½ cup - flour 1½ cup - nuts Cream Cheese Layer: 8 oz. - cream cheese 1 cup - powdered sugar 1 tbsp. - milk 1 16oz container - Cool Whip Pudding Layers: 1 3.9oz pkg. - instant chocolate pudding 1 3.9oz pkg. - instant vanilla pudding

Directions:	Directions: - Preheat oven to 350º F. - Mix butter, flour, and nuts. Press into the bottom of a 13"x9" baking dish. - Bake for 25 minutes and then let cool. - Beat cream cheese, 1 tablespoon milk, and sugar until smooth. Add in half of the Cool Whip. Spread on cooled crust. - Prepare chocolate pudding. Spread on top of cream cheese layer. - Prepare vanilla pudding. Spread on top of chocolate pudding. - Top with remaining Cool Whip and sprinkle with chopped nuts.

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Layered Pudding Dessert Recipe

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