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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Lemon Cheese Recipe

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This recipe for Lemon Cheese is from Kate's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lemon Cheese

3 lemons
1/4 pound butter
lemon rind
2 cups sugar
3 eggs
Directions:
Directions:
Melt butter and sugar
Add lemon juice and rind
Add beaten eggs

Boil until thick in double boiler
Personal Notes:
Personal Notes:
This is a recipe of my mother's
She used to cut the center out of vanilla cupcakes
and fill it with this curd
It is also very good on toast!

 

 

 

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