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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Orange Butter cream Frosting Recipe

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This recipe for Orange Butter cream Frosting, by , is from The DeLane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christa Cabral

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1 lb xxx sugar sifted
1/4 c. orange juice
4 tsp. grated orange rind
dash of salt
1 tsp. vanilla
1 package cream cheese

Directions:
Directions:
Cream butter until soft. Gradually beat sugar and juice until smooth cream in salt 3 tbsp. vanilla and rind. In small bowl soften cream cheese and 1 /2 of above mix and remaining 1 tsp orange rind. May be decorated with walnuts and apple slices

 

 

 

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