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Zeppole Mrs. M Recipe

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This recipe for Zeppole Mrs. M, by , is from The DeLane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Christa Cabral

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Hot water,
1/2 c. butter
1 tbsp. sugar
1/2 tsp salt
1 c. sifted flour
4 eggs

Directions:
Directions:
Lightly greased cookie sheet. Oven heat 1 cup hot water, 1/2 cup butter, 1 tablespoon sugar, 1/2 tsp salt. Add all at once 1 C. sifted flour. beat vigorously with wooden spoon until mixture leaves side of pan and forms smooth ball about 3 min. removed from heat quicly beat in 4 eggs one at a time beating after each additions. Beat until smooth and glossy. Add 1 tsp grated orange peal, 1 tsp grated lemon peal. Drop by tablespoon 2" about 450 5 min the lower to 350 15-20 min until golden. remove to rack to cool cut lint into side and fill with creme ricotta. Makes 18 Puffs

Number Of Servings:
Number Of Servings:
18

 

 

 

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