"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Webster Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mama Bear

Category:
Category:

Ingredients:  
Ingredients:  
1 - 5oz jar Roka Blue cheese
1 - 5oz Old English cheese
2 - 8oz pkg cream cheese
tsp. garlic powder
tsp. onion salt
Chopped walnuts

Directions:
Directions:
1) Mix together cheeses and seasonings.
2) Refrigerate for 1 hour.
3) Take out of the fridge and form into a ball.
4) Roll in chopped walnuts.
5) Place on serving plate.


NOTE: The mixture can also be left in a bowl, without rolling in chopped walnuts.

Personal Notes:
Personal Notes:
A cheese ball usually meant a Tupperware, Pampered Chef or a Home Interiors party at the Potterville house. I would let you kids come fix a small plate after the guests got theirs and then I would send you back upstairs with Dad and out of the way.

 

 

 

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