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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Uncle Poo's Bloody Mary's Recipe

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This recipe for Uncle Poo's Bloody Mary's, by , is from Rees Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cameron Rees

Category:
Category:

Ingredients:  
Ingredients:  
2 oz. Ketchup
1 oz. Worcestershire Sauce
2 oz. Orange Juice
1 oz. Sweet & Sour Mix
1 oz. Louisiana Hot Sauce
1 tsp. Celery Salt
1/2 tsp. Salt
1/2 tsp. Ground Black Pepper
1 tsp. Prepared Horseradish
46 oz. Tomato Juice

Directions:
Directions:
Pour the tomato juice into a 2 qt. pitcher. Combine the remaining ingredients in separate bowl and whisk until well mixed. Add the mixture to the tomato juice and mix thoroughly. Combine with ice, your favorite vodka and garnish with celery. For a special twist, garnish with pickled green beans or crispy bacon...trust me...it's good!



Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Kim and I have always loved Bloody Mary's. The ones Uncle Jim served at I. M. Tirebiter's we're some of the best.

Uncle Jim shared this recipe with me may years ago back when he owned I.M. Tirebiter's. It's been a crowd favorite at many of our own gatherings since.

Cam

 

 

 

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