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Italian Ricotta Cookies Recipe

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This recipe for Italian Ricotta Cookies, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Georgia Mascio
Category:
Category:
Ingredients:  
Ingredients:  
1 stick softened butter
1 cup of sugar
½ lb ricotta cheese
2 eggs slightly beaten
2 cups of flour
½ tsp baking soda
Directions:
Directions:
Combine all ingredients, mix well.
Dough will be sticky.

Drop by tbsp on to ungreased cookie sheet.

Bake 350º 10-12 minutes

Frosting:
1 cup of powdered sugar
1 tsp of Almond extract
Add enough milk to desired consistency.
Frost cooled cookies.

 

 

 

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