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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Donna Kelley and Family Recipes Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jessica Vogel

Category:
Category:

Ingredients:  
Ingredients:  
1 Large Can Sweet Potatoes
1 Cup Milk
1 Egg
Tsp. Cinnamon
Tsp. Nutmeg
1 Cup Sugar

Topping
Cup Brown Sugar
1 Stick Melted Butter
1 Cup Rice Crispies
Cup Nuts

Directions:
Directions:
Drain some of the liquid from the sweet potatoes, place sweet potatoes and remaining liquid in a mixing bowl. Add milk, egg, cinnamon, nutmeg and sugar to sweet potatoes. Using a hand mixer blend until smooth. For topping add brown sugar, 1 stick melted butter, rice crispies, nuts and mix together. Place sweet potato mixture in baking dish covering with topping mix. Bake at 350 for 30 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
40 Minutes
Personal Notes:
Personal Notes:
Serve with love!

 

 

 

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