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Never Fail Pie Crust Recipe

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This recipe for Never Fail Pie Crust, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Suerth

Category:
Category:

Ingredients:  
Ingredients:  
4 C Flour
1 3/4 C Shortening
1 T Sugar
1 Egg
2 tsp Salt
1 T viinegar
1/2 C Cold Water

Directions:
Directions:
Mix together flour, salt and sugar. Mix in shortening with fork or pastry blender. Beat eggs slightly and add to mix. Then add vinegar to water and add in. Form into ball and chill 15 minutes before rolling out.

 

 

 

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