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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Corn Salad Recipe

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This recipe for Corn Salad is from The Lamontagne Sisters' Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups frozen corn, thawed
2 large tomatoes, diced
1/2 cup diced red onion
1/2 cup diced green pepper
1/4 cup chopped cilantro
1/2 cup vegetable oil
1/2 cup vinegar
1 tsp lemon juice
2 tsp sugar
1/2 tsp salt
Directions:
Directions:
Mix oil, vinegar, lemon juice, sugar, and salt together. Set aside. Mix thawed corn, diced vegetables, and chopped cilantro. Add dressing and mix well. Cover and chill for several hours or overnight.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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