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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Refried Beans Dip Recipe

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This recipe for Refried Beans Dip is from Paul's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 can refried beans
1 can chopped ripe olives
1 small onion (minced)
1/4 cup Bottled Taco Sauce
1 tea Garlic powder
1 1/4 cup Shredded Sharp cheese
1 tbsp. butter
Directions:
Directions:
Grease a 1 Quart casserole dish with butter and set side.
Mix beans, olives, a little of the olive juice, onion, taco, garlic, salt, and 1 cup of cheese.
pour into the dish.
top off with remaining cheese.
Bake uncovered for 30 min's.
Serve with tortilla chips.

 

 

 

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