"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Club Cracker Bars Recipe

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This recipe for Club Cracker Bars, by , is from Jean's Favorite Recipes from Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Liz Eggers

Category:
Category:

Ingredients:  
Ingredients:  
One-half package of Club crackers
1/2 c. sugar
1 c. butter
Nuts

Directions:
Directions:
Line jelly roll pan with foil. Make a layer of Club crackers, touching each other.
Sprinkle nuts over the crackers.
Heat till boiling 1/2 C. sugar and 1 C. butter.

Pour sugar and butter mixture over crackers.
Place in 350 oven for 10 minutes. Cool and cut apart.

Number Of Servings:
Number Of Servings:
20

 

 

 

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