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"Do vegetarians eat animal crackers?"--Unknown

Spiced Peaches or Pears Recipe

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This recipe for Spiced Peaches or Pears is from Italian Vegetarian and Vegan , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cling peaches (Del Monte) or pears in syrup
1/4 cup sugar
1 stick cinnamon
1/4 c. cider vinegar
6 cloves
Directions:
Directions:
Drain peaches or pears and put liquid into pot. Add remaining ingredients and boil for 3 minutes. Place peaches or pearsin a glass container with cover. Pour hot liquid over the fruit. Let stand at least overnight in refrigerator. To serve, drain well and serve peaches.
Personal Notes:
Personal Notes:
Canned pineapple can be substituted for the fruit.
My mother would often serve this dish at Thanksgiving.

 

 

 

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