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Cauliflower Gratin Recipe

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This recipe for Cauliflower Gratin is from Italian Vegetarian and Vegan , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cauliflower
1/4 c.breadcrumbs
2 tbsp. parmesan cheese
2 tbsp. melted butter or olive oil

Directions:
Directions:
Cut cauliflower into pieces and boil for a 5 minutes. Drain and place in a buttered gratin pan.
Top with breadcrumbs and cheese. Drizzle butter or oil over top and bake at 350 until the top is browned.
Vegan option: eliminate cheese; use oil instead of butter.

Number Of Servings:
Number Of Servings:
6

 

 

 

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