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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Heavenly Salad Recipe

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This recipe for Heavenly Salad, by , is from The Shoults Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marilynn Shoults

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg lime jello
1 pkg cherry jello
1 cup whipping cream
2 3-oz packages cream cheese
1 #2-can crushed pineapple
1 cup mayonnaise
lb marshmallows

Directions:
Directions:
Dissolve lime jello in one cup hot water. Place in top of double boiler and add cut up marshmallows. Stir until marshmallows are almost dissolved. Add pineapple and juice after removing from fire. Blend mayonnaise and cheese and add to first mix. When cold, fold in whipped cream. Pour into flat pan and let stand until firm.

Dissolve cherry jello in two cups hot water. Cool, but do not allow to jell. Pour over other mix and let set. Cut into squares.

Number Of Servings:
Number Of Servings:
10

 

 

 

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