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Mimiís Chicken Salad Recipe

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This recipe for Mimiís Chicken Salad, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ron Adrian

Category:
Category:

Ingredients:  
Ingredients:  
MiMiís Chicken Salad
Chopped Pecans (pulse in food processor until they are small to medium pieces)
Diced Black Olives
Roasted Chicken, deboned and cut in to small to medium chunks (I use the prepared whole roasted chickens from HEB ..remove skin)
Diced Celery (chopped into small, thin pieces)
Mayonnaise
Salt and Pepper to taste

Directions:
Directions:
In a food processor add chunks of chicken. Pulse a few times. Add all the other ingredients and pylse a few more to the consistency you desire.

Great on crackers or celery and as sandwiches.

I like it on crackers with my homemade hot sauce.

Number Of Servings:
Number Of Servings:
What you desire

 

 

 

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