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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Mimi’s Chicken Salad Recipe

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This recipe for Mimi’s Chicken Salad is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
MiMi’s Chicken Salad
Chopped Pecans (pulse in food processor until they are small to medium pieces)
Diced Black Olives
Roasted Chicken, deboned and cut in to small to medium chunks (I use the prepared whole roasted chickens from HEB ..remove skin)
Diced Celery (chopped into small, thin pieces)
Mayonnaise
Salt and Pepper to taste

Directions:
Directions:
In a food processor add chunks of chicken. Pulse a few times. Add all the other ingredients and pylse a few more to the consistency you desire.

Great on crackers or celery and as sandwiches.

I like it on crackers with my homemade hot sauce.

Number Of Servings:
Number Of Servings:
What you desire

 

 

 

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